Omega–3 May Decrease Your Body Fat
The FDA has
already given their stamp of approval for omega-3’s heart healthy
claims, now it appears new research has shed light on their
potential as weight – control agents, or more specifically, fat
reducers.
According to a
study published in the journal, Lipids, the DHA in omega-3’s
activates genes that break down fat. “It is well established
that diets typically rich in seafood have resulted in non-obese
populations, but the mechanisms responsible for this effect have not
been known,” says Morton Bryhn, MD, PhD, director of research and
development at Pronova Biocare (Norway).
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